Almeida, Nayara Maria Santos de 
; Silva, Iago Magella Fernandes Costa Rossi e ; Silva, Brunela Pereira da ; Cotting, Fernando ; Aoki, Idalina Vieira ; Veloso, Tácia Costa ; Capelossi, Vera Rosa
Source: Research, Society and Development. Unidade: EP
Assunto: CORROSÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALMEIDA, Nayara Maria Santos de et al. Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium. Research, Society and Development, v. 11, n. 13, p. 1-17, 2022Tradução . . Disponível em: https://doi.org/10.33448/rsd-v11i13.35797. Acesso em: 01 maio 2024.APA
Almeida, N. M. S. de, Silva, I. M. F. C. R. e, Silva, B. P. da, Cotting, F., Aoki, I. V., Veloso, T. C., & Capelossi, V. R. (2022). Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium. Research, Society and Development, 11( 13), 1-17. doi:10.33448/rsd-v11i13.35797NLM
Almeida NMS de, Silva IMFCR e, Silva BP da, Cotting F, Aoki IV, Veloso TC, Capelossi VR. Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium [Internet]. Research, Society and Development. 2022 ; 11( 13): 1-17.[citado 2024 maio 01 ] Available from: https://doi.org/10.33448/rsd-v11i13.35797Vancouver
Almeida NMS de, Silva IMFCR e, Silva BP da, Cotting F, Aoki IV, Veloso TC, Capelossi VR. Use of the hydrodistillation residue of the essential oil of pink pepper (Schinus terebinthifolius Raddi) in the corrosion protection of carbon steel in HCl medium [Internet]. Research, Society and Development. 2022 ; 11( 13): 1-17.[citado 2024 maio 01 ] Available from: https://doi.org/10.33448/rsd-v11i13.35797
